The times I remember to eat are transitory, so the window of opportunity is a little narrow. Also I don't trust Cyndi not to try and speed up the cooking process, which usually doesn't end well.
I did have one at one point. Because, crazy. I mean, someone had to keep me away from sharp objects and flammable materials. She did pretty good, considering.
Strangely that's a job-qualification that went overlooked in the interview process. Which is too bad, because now that I actually know what that is I like it.
no subject
Date: 2006-08-24 10:33 pm (UTC)From: [Lorna]
Subject: Just jealous...
You're just jealous because I got 8 hours of sleep and I'll bet you didn't.
Come on over, I'm making stuff.
no subject
Date: 2006-08-24 10:39 pm (UTC)From: [Jim]
Subject: Am not
I sleep. It's getting up that's the problem.
Dinner sounds good. I'll be right there. My microwave probably needs the rest.
no subject
Date: 2006-08-24 10:49 pm (UTC)From: [Lorna]
Subject: So you say...
You're trying to horrify me by mentioning that abomination. Won't work.
no subject
Date: 2006-08-24 10:58 pm (UTC)From: [Jim]
Subject: Well
The times I remember to eat are transitory, so the window of opportunity is a little narrow. Also I don't trust Cyndi not to try and speed up the cooking process, which usually doesn't end well.
At least I ate?
no subject
Date: 2006-08-24 11:02 pm (UTC)From: [Lorna]
Subject: *headdesk*
You need a keeper. Really you do. Someone who will make sure you eat. Clearly I'm failing in my efforts to train you better.
no subject
Date: 2006-08-24 11:38 pm (UTC)To: [Jim]
Subject: Sorry
I did have one at one point. Because, crazy. I mean, someone had to keep me away from sharp objects and flammable materials. She did pretty good, considering.
But you cook better.
no subject
Date: 2006-08-24 11:43 pm (UTC)From: [Lorna]
Subject: Not what I meant
Of course I do. Many years of culinary education and all that.
I was thinking someone less with the crazy minding and more with the foie-gras goose making.
no subject
Date: 2006-08-24 11:52 pm (UTC)From: [Jim]
Subject: Oh
Strangely that's a job-qualification that went overlooked in the interview process. Which is too bad, because now that I actually know what that is I like it.
no subject
Date: 2006-08-24 11:56 pm (UTC)From: [Lorna]
Subject: re: Oh
I'm not really fond of it. That and veal.
no subject
Date: 2006-08-25 12:20 am (UTC)From: [Jim]
Subject: re: Oh
Food is food, and that's good. Unless it's pork-based, anyway. I think I'm still just a little too Jewish for that.
Also it's the closest meat there is to people.